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Low Carb BLT Salad
Course:
Salad
Cuisine:
American
Servings:
7
Author:
My Trim Kitchen
Ingredients
Ingredients for Salad
3-4
large
hearts of romaine
1
pound
bacon, cooked
4
cups
cherry tomatoes
5
light rye Wasa crackers
Ingredients for the Dressing
1/2
cup
mayonnaise
2/3
cup
sour cream
3
garlic cloves, crushed
1/2
tsp
pepper
3/4
tsp
salt
2
tbsp
parsley
Instructions
Instructions for Salad
Chop the lettuce and bacon, cut tomatoes in half and break the Wasa crackers into crouton size pieces.
Prepare the dressing. Combine all ingredients in a bowl and mix well until combined. Refrigerate until ready to use.
Using a large plate/bowl, plate the salad ingredients. Dress the salad right before serving.